Omega XL
Dietary supplements restore the nutrient levels in the body and improve the overall health of an individual. Long-chain fatty acids, omega polyunsaturated fatty acids, are beneficial for optimizing neuromuscular mechanisms, improving immune profile, regulating blood lipid levels, and enhancing cognitive mechanisms.
Intake of omega-xl in diet and in the form of dietary supplements maintains the ratio between omega-3 and omega-6 fatty acids, which in turn mediates the expression of cytokines, anti-inflammatory, and pro-inflammatory lipid mediators. Intake of omega-3 also resolves metabolic dysfunction, which may have originated from the shift in the ratio of omega-3 and omega-6 fatty acids in the phospholipid cell membrane.
Docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA) are the two common forms of omega-3 fatty acids. These compounds serve as substrates for the synthesis of anti-inflammatory mediators as well as maresins, resolvins, and protectins, which resolve inflammation. These also inhibit the transcription of genes associated with pro-inflammatory mediators. Intake of omega-3 fatty acids also promotes anabolism in the skeletal muscles. https://healthshap.com/
Omega-3 fatty acids
By reducing inflammation, omega-3 fatty acids lower the risk of different chronic health conditions including arthritis [2] pain (osteoarthritis and rheumatoid arthritis). These fatty acids have a positive influence on the maintenance of the health of muscle, by increasing protein synthesis in muscles, improving post-damage recovery, and alleviating muscle soreness.
Omega-3 fatty acids also play an integral role in joint pain relief and osteoarthritis. The local biomechanical factors including abnormal joint loading, frequent joint injuries, and increased magnitude of joint loading contribute to the development of osteoarthritis-related joint pain. In addition to elderly individuals, athletes are at a greater risk of developing joint pain, particularly associated with early osteoarthritis.
New Zealand green-lipped mussel, also known as Perna canaliculus, is a potential source of omega-3 fatty acids. It is known to reduce inflammation, with a significant improvement in the quality of life and reduction in clinical joint symptoms. Perna canaliculus non-polar lipid extract aids in alleviating joint pain, and joint stiffness improves walking pace in osteoarthritis patients and increases grip strength.
Omega XL Reviews
Great HealthWorks is a group of vertically integrated companies, which strives to deliver health and wellness products in the United States. The vertically integrated approach has proved to be a successful strategy. Different products curated by this group of companies include Probiotic XL, Turmeric XL, Vitamin XL-D3, and the famous flagship product, Omega XL.
Omega XL is a potent dietary supplement, which is manufactured using a complex with up to 30 fatty acids beneficial to human health, including omega-3 fatty acids EPA and DHA. The proprietary formula is derived from the New Zealand green-lipped mussels. This unique blend makes Omega XL a distinctive dietary supplement.
This article elaborates on the benefits and effectiveness of Omega XL, developed by Great HealthWorks, on musculoskeletal health and the overall well-being of an individual.
What is Omega XL?
Omega XL is a dietary supplement developed by Great HealthWorks that has numerous health benefits. Among many other dietary supplements developed by the brand Great HealthWorks, Omega XL supports musculoskeletal health, supporting muscle and joint recovery. The product is manufactured using natural ingredients or ingredients derived from nature. The product is eco-sustainable, gluten-free, and non-GMO.